• Oct 20, 2015

 

Tomintoul Whisky and Angus Dundee have another award to add to their collection, as the soon to be released Five Decades Single Malt Whisky was awarded a Silver yesterday at the Whisky Business Global Travel Retail Spirit Master award ceremony. The Five Decades Single Malt Whisky will be released to celebrate Tomintoul Distillery's 50th Anniversary. 

 

Senior Ambassador, Duncan Baldwin accepting the award from the Whisky Business editor, Kristianne Sherry.  

Contact: sales@angusdundee.co.uk 

Tweet us at www.twitter.com/angusdundee 

 

 

  • Oct 09, 2015

 

Click HERE to watch the Video.
 
Guests where invited by scotch whisky.com to take part in a visual tasting session where they share their thoughts on whiskies. We recieved thoughts from Jordan Kendall, who was enthralled by the quality, flavour and smoothness of the Old Ballantruan peated malt whisky!

Visit Old Ballantruan: www.facebook.com/OldBallantruan for news updates and competitions.

Thanks to scotchwhisky.com

Connect with us: www.twitter.com/angusdundee 

 

  • Oct 13, 2015

 

 

We are proud to announce the launch of Strathcolm Single Grain Scotch Whisky.The range consists of a no-age statement, 8 years and 12 years which have been bottled at 40% using the finest wheat and malted barley.

Strathcolm Single Grain Tasting Notes:

Un-aged 

Colour: Harvest gold

Nose: Toffee sweetness with orange blossom floral notes and a rich vein of vanilla

Palate: Attractively sweet and floral alongside nutty and fruity flavours

Finish: Endearingly smooth and creamy drawing out to a light vanilla close

8 year old

Colour: Warm gold

Nose: Floral and dry with herbal notes

Palate: A mixture of set honey and garden flowers with a dry-ish, dusty wheat layer

Finish: A light and dry finalé

12 year old

Colour: Amber

Nose: Mature oak and floral tones intermingle and hints of cut geraniums emerge

Palate: Rounded and light with harmonious flavours of vanilla and orange

Finish: Light, soft and enduring.

Scotch single grain whisky is distilled in Scotland using column stills, a continous distillation process to create a milder, flavoursome whisky.

Contact: sales@angusdundee.co.uk 

Tweet us at www.twitter.com/angusdundee 

 

 

  • Oct 07, 2015

Introducing the Old Ballantruan Facebook page where fans of the whisky can connect and keep up to date with news, photos and product information. The Old Ballantruan is one of the very few peated malts from the Speyside region. With a growning fan base, it was only right to create a space for people to connect with the brand.

Become our friends by liking our page  www.Facebook.com/Oldballantruan 

 

 

 

 

 

 

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